Tasty Slow Carb Pasta – The Pasta For Diabetics | FiberPasta – FiberPastaUS

Welcome to FiberPasta. 4th of July fireworks !!! $2 Penne, $3 Dollar 1lb Spaghetti with minimum $20 order. The rest of the store is still 20% off at checkout. Time to stock up on the best tasting, healthiest traditional pasta around. HAPPY Independence Day

Our unique SLOW-absorbing carbs are enjoyed by diabetics and health-minded people everywhere!
FiberPasta has the lowest glycemic index of all pasta on the market and is high in protein and fiber sugar free ideal for weight loss and for diabetic people FiberPasta has the lowest glycemic index of all pasta on the market and is high in protein and fiber sugar free ideal for weight loss and for diabetic people FiberPasta has the lowest glycemic index of all pasta on the market and is high in protein and fiber sugar free ideal for weight loss and for diabetic people
FiberPasta donates 5% of all profits
to the Diabetes Research Institute Foundation.

Important Updates

Shipping: Update - Southern California can now enjoy LOW flat rate shipping. We are continuing to work on improving the rates for the rest of the country.

Gift Certificates: Gift Certificates Are Here! In any denomination, they're a great way to show you care.

Join our Ambassador Program: If you are a Registered Dietitian, Fitness Professional or Food Blogger, apply for our Ambassador Program, and join our community, and receive exclusive materials for your clients and social media posts.

TESTIMONIALS

feature-row__image

MARY ROSE DERACO, Certified Diabetes Educator

"I have recently discovered an Italian pasta company that has developed a non-GMO flour, with a very low glycemic index of 29, that contains 15 grams of fiber, and 12 grams of protein per serving."

LEARN MORE

feature-row__image

MARK H. BOWLES, MD, FACC, FACG Cardiologist, Gastroenterologist

"I'm a cardiologist and gastroenterologist with a keen interest in nutrition. For the past 30 years, my practice involved coronary and peripheral vascular intervention and gastrointestinal disorders."

LEARN MORE

feature-row__image

VITO IACOPELLI, Master Pizzaiolo Prova Pizzeria, West Hollywood

"FiberPasta flour is a perfect alternative for white flour, that can be used for pizza crusts and other baked goods. Not only is it high in fiber and protein, but it’s also low glycemic and reduced carbohydrates."

LEARN MORE